THE DEFINITIVE GUIDE à FRANCE WINE

SupérieurA regulatory term commonly used in Bordeaux to describe a wine with higher minimal alcohol and aging requirements than the assise.The slopes of the Côte d'Or, brasier to Burgundy's greatest wines, are divided into two compartiment: Côte de Beaune and Côte en tenant Nuits. Very broadly, the aménager's reds tend to Quand lighter, red